Uses

On account of their tannin content, rose petals have an astringent effect and were formerly used as an infusion for diarrhoea. Externally they were used in mouthwashes and gargles. In the Orient, rose oil and rose water are taken for cramp-like stomach complaints and liver and gallbladder colic.

Externally, rose preparations are used for inflammation of the breast, thrush, chapped skin or cold sores, in which the antiseptic, anti-inflammatory and astringent properties of the rose are paramount.

In aromatherapy, the rose is used for its relaxant and de-stressing properties in tense muscles caused by nervous complaints, disturbed sleep or to lighten the mood in depression.